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Somewhere South

Preview: American as Hand Pie

As Vivian tries to mass produce hand pies, she learns the history of this food.

Aired 03/10/2020 | Expires 04/21/2026

Somewhere South

Preview: American as Hand Pie

Preview: 3/10/2020 | 30sVideo has Closed Captions

As Vivian tries to mass produce hand pies, she learns the history of this food.

Vivian’s crash course in mass producing hand pies inspires her to revisit the applejacks of her youth. Her journey includes a trip to West Virginia for a taste of their signature pepperoni rolls and a look at the world’s most popular hand pie — the empanada. Premieres March 27, 2020.

Aired 03/10/2020 | Expires 04/21/2026

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The Historic Journey of the Hand Pie

Video has Closed Captions

Clip: 3/10/2020 | 2m 29s | Vivian meets food scholar Sandra Gutierrez to learn about empanadas. (2m 29s)

Mexico Meets the South at the North Carolina Farmers Market

Video has Closed Captions

Clip: 3/10/2020 | 2m 23s | Oscar Diaz takes Vivian on a shopping tour at the North Carolina State Farmers Market. (2m 23s)

West Virginia's Famed Pepperoni Roll

Video has Closed Captions

Clip: 3/10/2020 | 2m 59s | Vivian learns just how significant the pepperoni roll is to West Virginia's history. (2m 59s)

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