
Pro Pizza at Home with Joe Heffernan
Season 2016 Episode 36 | 3m 13s
These pro pizza-making tips will have you tossing custom pies in no time.
Pro pizza from your home oven? Yes, it’s possible, thanks Joe Heffernan, master pizzaiolo and co-owner of Independent Pizzeria in Seattle. Use his tips to dial in the process, from choosing your equipment to heating the oven to finding that just-right mix of toppings and cheese. With the right technique and a little practice, whipping up pies will be fun and stress-free.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback

Pro Pizza at Home with Joe Heffernan
Season 2016 Episode 36 | 3m 13s
Pro pizza from your home oven? Yes, it’s possible, thanks Joe Heffernan, master pizzaiolo and co-owner of Independent Pizzeria in Seattle. Use his tips to dial in the process, from choosing your equipment to heating the oven to finding that just-right mix of toppings and cheese. With the right technique and a little practice, whipping up pies will be fun and stress-free.
Problems playing video? | Closed Captioning Feedback
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