Hot Off the Griddle
Clip: Season 8 | 3m
Delve into the delicious dishes and story at a new hit farm-to-fork flavored diner, Hot Off the Griddle in Sacramento! This South Natomas diner is where family, food, passion and perseverance are celebrated with a massive menu made by a Michelin Chef. Hear the recipe of success for restaurant servers turned owners, Sean Jiminez and Jason Dass!
Aired: 05/17/18
