Season 11 Episode 18 | 26m 46s
America’s Heartland takes you to California’s olive groves to meet the growers and learn more about the processing of the green and golden liquid. We’ll also talk to the experts at the University of California-Davis whose olive oil research is giving consumers new information about claims concerning “virgin” olive oil, taste, and price.
Aired: 01/06/16Video has closed captioning.
Problems Playing Video?
Farm Credit and CropLife America make presentation of America's Heartland possible.